These are still only a small selection of the possibilities for your personal menu.  If you don't find what you are looking for, contact Chef Brian.

Pasta....

Cioppino....

Traditional Classic of seafood simmered in a homemade Marinara sauce. Served with your choice of pasta.

Lasagna....

Multiple layers of vegetables, cheese and fresh pasta noodles are topped with homemade Marinara sauce then baked to perfection and served with Doreen's Famous Garlic Bread.

Stuffed Shells....

Large pasta shells are filled with shrimp, mushrooms, spinach and herb seasoned ricotta cheese, topped with Mozzarella cheese, baked with a homemade Marinara sauce.

Oriental Shrimp Noodles....

Gulf shrimp are stir-fried with garden vegetables, seasoned with an oriental glaze, garlic, herbs and ginger, then tossed with Soba Noodles.

Serving the Connecticut River Valley
in Vermont and New Hampshire
PO Box 104, Post Mills VT 05058, 802-785-2433 or 785 CHEF
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